baking machine bakery equipment planetary mixerÂ
Details:
 Multifunction mixer with stainless steel bowl, hook, fan, ball each. Whether used for playing whipped cream or cake, or even stir the dough is very capable assistant. Stirring speed of the machine designed for three, namely low, medium, or high speed. According to different process requirements and select the appropriate speed blender. Standard configuration is as follows:Â
1, low profile: suitable for high viscosity of dough mixing with suitable tools for the dough hook;Â
2, the intermediate speed: for medium or high viscosity of the water content of dough, cream fillings or high concentrations of use, choose tools beater or dough hook;Â
3, high-speed file: apply cream or eggs pass use, selection tools is stirred or agitated ball fan.
Series
Model | Volt-V | Power-KW | O.D. -mm | Weight-Kg | Capacity-L | revolution/rpm | rotation/rpm |
CS-P7L | 220 | 0.35 | 250×400×450 | 18 | 7 |  |  |
CS-P10L | 220/380 | 0.25 | 430×440×670 | 57 | 10 | 46/100/156 | 156/340/530 |
CS-P20L | 220/380 | 0.37 | 520×530×830 | 83 | 20 | 41/90/162 | 131/288/518 |
CS-P30L | 220/380 | 0.75 | 620×620×1020 | 150 | 30 | 40/80/156 | 120/240/468 |
CS-P40L | 220/380 | 0.975 | 620×640×1070 | 162 | 40 | 40/80/156 | 120/240/468 |
CS-P50L | 220/380 | 1.12 | 680×680×1180 | 217 | 50 | 32/72/124 | 105/237/409 |
CS-P60L | 220/380 | 1.5 | 660×840×1350 | 334 | 60 | 24/42/68 | 80/141/228 |
Features:
   Upright commercial mixer design, the overall structure of a solid rigid, with imports powerful motor and cooling fan, long operation without overheating.Â
30% increase in the thickness of the gear, the use of nickel-chromium alloy, after vacuum heat treatment and precision grinding, durable and low noise toothed belt drive system can instantly buffer force to protect the gears and motors.Â
Third gear shift, according to the process requirements and the flexibility with different agitator speed to maximize the economic benefits of a multi-purpose machine.Â
After a multi-layered anti-rust coating machine, made of food-grade national standard SUS # 304 stainless steel, never rust and high temperature or pH.
Suitable for food factory, hotel kitchen as whipped cream or egg whites, stirring cake batter.Â
Multiple stir purposes is a very sophisticated and practical equipment.Â
Suitable for mixing cake, cream, fillings, etc.Â
Stir professional design, from the hair is high.Â
High quality motor, torque, low noise.Â
Imported original belt.Â
Hard gear surface planetary gear.Â
Stir ball line count and mixing drum made of stainless steel, cast aluminum stir support, in line with current health standards.Â
Stir balls (or paddle) three-speed optional.Â
Random ball with stirring, mixing hook, flat beater each one.
FAQ:Â Â
Company
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Aluminum machining parts ,CNC Machining,Die casting&Forging Co., Ltd. , http://www.aluminummachinings.com